Chocolates are everyone's favorite. The best chocolates are obviously expensive and cannot be bought off the shelf every time (specially in recessional times like now!). Yet what do you do to satiate your craving for that sinful bite of one of your favorite chocolate?
Just follow simple steps below and amuse everyone at home with some simple, yet yummy chocolates in your own signature style!
Homemade Cookies
Chocolate Making:
Ingredients Required:
Butter, Cocoa Powder, Drinking Chocolate
Additionals - Dry Fruits, Waffle wafers, Nuts
1) Take a sauce pan and melt 2 tablespoons of butter (salted butter would do if you don;t mind a hint of salt in your chocolates! Else of course, go for unsalted white butter)
2) Add 4 tablespoons of Cocoa powder and stir to form a smooth paste (Be careful not to let it form lumps)
3) Now add 6 tablespoons of Drinking Chocolate to this and stir again
4) If the mixture is too hard to stir, add a few drops of milk to just make it smooth (Maintain the consistency by stirring along as you add milk drops)
5) Stir slowly and let the mixture get thick and bit sticky
6) Add a teaspoon of your own flavor (vanilla, orange, butterscotch, cinnamon etc). This can be omitted if you want it just plain dark chocolate
7) You can add almonds / cashews/ raisins / peanuts / wafers to create your own version of chocolate
8) Set it into a greased moulds and refrigerate for an hour
After an hour it will be ready to eat. This can be easily stored for up to a week!!
Homemade Chocolates
-Nidhi
http://goodfoodbytes.blogspot.com
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